Cuisine of sacrifice among the Greeks
By: Detienne, Marcel.
Contributor(s): Vernant, Jean-Pierre.
Material type:
BookPublisher: Chicago: University of Chicago Press, 1989Description: vii, 276 p.; ill.: 23 cm.ISBN: 9780226143538 .Subject(s): Cults -- Greece | Greece -- Religious life and customs | Sacred meals -- Greece | Sacrifice -- GreeceDDC classification: 292.38
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | 292.38 DET (Browse shelf) | Available | 028647 |
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