Noise, water, meat : a history of voice, sound and aurality in the arts
By: Kahn, Douglas.
Material type:
BookPublisher: Cambridge: MIT Press, 2001Description: 455 p.; ill., index: 23 cm.ISBN: 9780262611725 .Subject(s): Arts, Modern -- 20th century | Art | Sound in artDDC classification: 700
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | 700 KAH (Browse shelf) | Available | 009148 |
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