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From feasting to fasting, the evolution of a sin : attitudes to food in late antiquity

By: Grimm, Veronika E.
Material type: materialTypeLabelBookPublisher: London: Routledge, 2010Description: x, 294 p.; ill.: 22 cm.ISBN: 0415135958 .Subject(s): Bible. N.T -- Criticism, interpretation, etc | Bible. New Testament -- Criticism, interpretation, etc | Food -- Religious aspects -- Christianity -- History of doctrines -- Early church, ca. 30-600 | Food habits -- History | Food in the BibleDDC classification: 241.68
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