Normal view MARC view ISBD view

Kant's theory of taste : a reading of the Critique of aesthetic judgment

By: Allison, Henry E.
Series: Modern European philosophy.Publisher: Cambridge : Cambridge University Press, 2001Description: xvi, 424 p. ; 23 cm.ISBN: 9780521795340.Subject(s): Kant, Immanuel, 1724-1804 | Aesthetic judgment | Autonomy | Beauty, Causality | Verses aesthetic- judgment | Empirical chaos | Freedom | Holiness | Idealism | Normativity | TeleologocalDDC classification: 111.85 Summary: An important contribution to Kant scholarship. Henry Allison, a pre-eminent interpreter of Kant, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. No one with a serious interest in Kant's aesthetics can afford to ignore this study.
Tags from this library: No tags from this library for this title. Log in to add tags.
Item type Current location Call number Status Date due Barcode
Books 111.85 ALL (Browse shelf) Checked out 15/05/2024 032955

Includes bibliographical references and index.

An important contribution to Kant scholarship. Henry Allison, a pre-eminent interpreter of Kant, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. No one with a serious interest in Kant's aesthetics can afford to ignore this study.

There are no comments for this item.

Log in to your account to post a comment.

Powered by Koha