Everyday Indian processed foods
By: Achaya, K. T.
Material type:
BookSeries: India, the land and the people.Publisher: New Delhi: National Book Trust, 2005Description: vii, 184 p.; ill.: 22 cm.ISBN: 8123710356 .Subject(s): Cookery, Indic -- History | Cookery, Indic | Food habits -- IndiaDDC classification: 641.300954
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | 641.300954 ACH (Browse shelf) | Available | 018891 |
Browsing DAIICT Shelves Close shelf browser
| 641.815 SHE Bread | 641.013 EVE Food and drink tourism : principles and practice | 641.20956 MCG Ancient wine : the search for the origins of viniculture | 641.300954 ACH Everyday Indian processed foods | 641.3954 ACH Historical Dictionary of Indian Food | 641.5676 DAV Bene Appetit : the cuisine of Indian Jews | 641.5954 ACH Indian food : a historical companion |
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