| 000 | 00553nam a2200193Ia 4500 | ||
|---|---|---|---|
| 008 | 161214s9999 xx 000 0 und d | ||
| 020 |
_a9780674657618 _c(pbk) |
||
| 082 |
_223 _a306.45 _bLAT |
||
| 100 | _aLatour, Bruno | ||
| 245 | 0 | _aPasteurization of France | |
| 260 |
_aCambridge: _bHarvard University Press, _c1998 |
||
| 300 |
_a273 p.; _bIndex.: _c24 cm. |
||
| 650 | _aHistory of Microbiology | ||
| 650 | _aIrreduction | ||
| 650 | _aSocial Aspects of Microbiology | ||
| 650 | _aSociology | ||
| 650 | _aWar and Peace of Microbes | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c17716 _d17716 |
||