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Ethical traceability and communicating food

By: Coff, Christian.
Material type: materialTypeLabelBookSeries: International library of enironmental, agricultural and food ethics.Publisher: New York: Springer, 2008Description: xxvi, 318 p.; ill.: 25 cm.ISBN: 9781402085239 .Subject(s): Food industry and trade -- Moral and ethical aspectsDDC classification: 363.872
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Item type Current location Call number Status Date due Barcode
Books 363.872 COF (Browse shelf) Available 021601

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